Project WorkSAFE, Vermont’s Occupational Safety and Health Consultation Program, is pleased to announce that Long Trail Brewing of Bridgewater Corners has successfully completed and met the requirements of the Safety and Health Achievement Recognition Program (SHARP).
The company and the Vermont Department of Labor’s, Project WorkSAFE Program began working on the certification process over 12 months ago.
“We applaud the employees and management of Long Trail Brewing in this accomplishment, especially in these tough economic times” said Scott Meyer, Manager of Project WorkSAFE.
“We are excited about Long Trail’s continued leadership as a Vermont based brewer”, said Brian Walsh, President of Long Trail Brewing. Walsh went on to emphasize, “The SHARP recognition is an extension of the company’s passion to make award winning beer, but with emphasis on a safe and healthy environment for our brewing team.”